A Look Into Working at Kalamazoo Country Club

Working at Kalamazoo Country Club offers a blend of tradition and community engagement. Employees are part of a team dedicated to providing top-notch experiences, whether through championship-grade golf, fine dining, or hosting events. The club values excellence, family, and creating memorable moments for members and guests. You will benefit from a supportive environment that emphasizes quality service and professional growth. With unrivaled benefits and opportunities to interact with club members and across departments, it is a diverse, dynamic, and rewarding place to work.

Overview

The Dishwasher / Steward plays a key role in supporting the success of the culinary and service teams by maintaining cleanliness, organization, and efficiency throughout the kitchen and dish areas. This position ensures all kitchen equipment, utensils, and serviceware are properly cleaned, sanitized, and stored while assisting with general kitchen upkeep. Through attention to detail, teamwork, and consistency, the Steward helps deliver on the KCC Food & Beverage Vision—to create extraordinary dining experiences defined by excellence, care, and genuine hospitality

What You’ll Be Doing

Dishwashing & Sanitation

• Wash, rinse, and sanitize all dishes, glassware, utensils, and kitchen equipment according to health and safety standards.
• Maintain cleanliness and organization of dish stations, sinks, and sanitation areas.
• Operate dish machines safely and efficiently, following proper loading and chemical use procedures.
• Handle and store all clean items properly to prevent contamination or damage.

Kitchen & Facility Support

• Assist cooks and chefs by keeping prep and service areas stocked with clean equipment.
• Sweep, mop, and maintain floors to ensure a safe, clean working environment.
• Empty trash and recycling bins regularly; clean and sanitize receptacles as needed.
• Support kitchen staff with light prep, deliveries, and organization as directed by leadership.

Safety & Equipment Care

• Follow all KCC and local safety regulations for chemical handling, sanitation, and personal hygiene.
• Report any maintenance, plumbing, or equipment issues immediately to the Kitchen Supervisor or Sous Chef.
• Ensure all cleaning and sanitizing supplies are stocked and stored safely.

Teamwork & Collaboration

• Work closely with the culinary and service teams to ensure efficient back-of-house operations.
• Communicate effectively with peers and leadership, maintaining a positive and professional attitude.
• Demonstrate dependability, punctuality, and pride in supporting the entire KCC dining experience.

Hospitality & Culture

• Embody KCC’s values of consistency, quality, and hospitality in every task.
• Contribute to a culture of teamwork and respect, taking pride in the behind-the-scenes work that enables exceptional member experiences.
• Support all outlets and events as needed—fine dining, quick service, and banquet operations—helping ensure seamless execution across the club.

What You Need for this Position

• Previous experience in a kitchen or stewarding role preferred, but not required.
• Strong attention to detail and ability to maintain cleanliness standards in a fast-paced environment.
• Basic understanding of sanitation and safety practices (training provided).
• Dependable, positive, and team-oriented work ethic.
• Flexibility to work evenings, weekends, and holidays as required.
• Able to stand for long periods (8+ hours).
• Able to bend, lift, push, or pull up to 50 lbs.
• Comfortable working in warm, humid, or high-energy kitchen environments.
• Frequent bending, reaching, and repetitive motion required.

What’s in it for You

• Medical/Dental/Vision  (Full-Time option)
• 401K with 100% match up to 3% (Full-Time option)
• Parental Leave Program (Full-Time Option)
• Robust Employee Assistance Program providing a wide range of services including up to 7 free counseling sessions per year
• Health and Wellness reimbursement up to $600 annually for items like massages, gym memberships, running shoes etc.
• Shift meal provided per day
• 10% Discount on GHG outlets
• Discounted hotel rates at Choice Hotels Worldwide

Top Reasons to Work With GHG

• We are one of the Nation's 101 Best and Brightest Companies to work for
• You’ll have the opportunity to work with a Kitchen team that is fun, high-energy, and passionate 
• You'll have the ability to grow your experience and skills into endless opportunities