As a Concierge, you’ll be the heartbeat of our guest experience—engaging personally with VIPs and guests from all over the world while ensuring every detail of their stay is seamless, thoughtful, and elevated. This highly interactive role combines hospitality, creativity, and operational excellence, making every day different and every guest feel like a priority.
Pay rate is based on experience, with performance-based raises and monthly bonus incentives.
Build meaningful connections with guests to anticipate needs and personalize their stay
Coordinate and deliver VIP amenities, recognizing special occasions like birthdays and anniversaries
Assemble, decorate, and deliver custom gift baskets and Radisson Rewards packages
Interact with guests in the lobby, provide local insights, and respond to inquiries with warmth and professionalism
Share guest preferences and special requests with the team to tailor services accordingly
Maintain and manage inventory of concierge supplies and amenities
Stay updated on hotel facilities, services, and current events both on property and in the surrounding area
Execute daily shift tasks aligned with standard operating procedures
Efficiently transition between roles and assist with front desk responsibilities when needed
Respond to guest concerns with empathy while upholding hotel policy
Cross-sell hotel services and upsell opportunities in real-time
Resolve billing disputes clearly and confidently when applicable
Contribute to a collaborative and positive team environment focused on continuous improvement
Maintain strong stewardship of hotel time and resources
Actively participate in ongoing training to stay current on service standards and product knowledge
Direct impact on guest satisfaction and VIP experiences
Creative opportunities through personalized amenities and celebrations
Dynamic, team-oriented atmosphere with cross-functional collaboration
Perform other duties as assigned, requested or deemed necessary by management
Ambassador for Radisson and GHG standards
Must be available to work weekends, holidays, and varying shifts based on hotel needs
Demonstrates flexibility and a positive attitude in a fast-paced, ever-changing environment
Strong multitasking and organizational skills; able to balance multiple priorities efficiently
Quick decision-maker with strong problem-solving skills
Efficient typist with solid computer literacy; experience with Opera or similar PMS is a plus
Advanced understanding of food and beverage products, including wine and spirits
Bartending experience preferred but not required
Valid Food Service Certification required; must complete training with excellence
TIPS Certification required; must follow alcohol service training standards
Must comply with health, safety, and sanitation guidelines, including proper chemical handling
Reliable personal transportation with a clean driving record required
Strong attention to personal appearance and professional presentation, representing Radisson brand standards
Able to stand for extended periods (8+ hours)
Able to stoop, bend, and lift up to 40 pounds as needed
Comfortable performing repetitive motion tasks
Driven by purpose, mission, and values with a strong sense of integrity
Receptive to coaching and continuous improvement
Guest-focused, enthusiastic, and professional in all interactions
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