Greenleaf Hospitality

Lead Dishwasher& Warehouse Steward | Wings Event Center

Posted Date 6 days ago(3/20/2025 1:06 PM)
Job ID
2025-3586
# of Openings
1
Category
Wings Event Center F&B
Property
Wings Event Center
Type
Regular Part-Time
Location : Location
US-MI-Kalamazoo
Min
USD $14.00/Hr.

Overview

A Look Into Working at Wings Event Center

Working at Wings Event Center is an exciting opportunity to be part of a vibrant team that brings a variety of high-energy events to life, from thrilling hockey games to captivating concerts and community expos. Employees thrive in a dynamic, fast-paced environment where every day presents new challenges and experiences. Wings Event Center fosters a collaborative atmosphere, offering competitive benefits and opportunities for growth and development while ensuring that each team member plays a crucial role in creating unforgettable moments for guests. Join Wings Event Center and be at the heart of the action!

Responsibilities

What You’ll Be Doing

  • Wash dishes, utensils and kitchenware using dishwashers or by hand as needed and according to applicable food safety and other codes and regulations.
  • Collect trash from warehouse and kitchen areas; empty garbage cans and wash and re-line with new bags. Take trash to the compactor.
  • Break down boxes, take recycling to the appropriate dumpster.
  • Clean dish machine and dish area. Wash and polish all stainless steel in the warehouse and kitchen.
  • Assist with unloading of incoming deliveries, ensuring that all products are stored correctly and in the proper areas.
  • Help answer radio calls to the warehouse during events and assist with product deliveries to various stands.
  • Sweep and mop warehouse and kitchen floors.
  • Store all dishes and other wares in proper areas.
  • Perform other tasks such as assisting in food preparation, storing foods after events and cleaning coolers, freezers and storerooms.
  • Continuously inspect floors in kitchen areas to assure they remain clean, dry and clear of debris.
  • Assist in completing a weekly kitchen cleaning list.
  • Clean and safely store all brooms, mops and other cleaning equipment in proper places.
  • Use all chemical cleaning supplies in a safe and careful manner.
  • Understand and consistently follow proper sanitation practices including those for personal hygiene.
  • Perform other appropriate tasks assigned by the Culinary Supervisor.

Qualifications

What You Need for this Position

  • The ideal candidate takes initiative in tasks that are assigned.
  • Strong attention to detail and ability to follow instructions.
  • Ability to work in a fast-paced environment, especially during events.
  • Able to stand, bend, and move for extended periods.
  • Able to lift up to 40 pounds.
  • Able to safely work with potentially dangerous chemicals and equipment.
  • Able to comply with safety and health code standards.
  • Able to handle responsibilities that require repetitive motion tasks.

 

What's in it for You

  • Robust Employee Assistance Program providing a wide range of services including up to 7 free counseling sessions per year
  • Health and Wellness reimbursement up to $600 annually for items like massages, gym memberships, running shoes etc.
  • 10% Discount on GHG outlets
  • Shift meal provided per day
  • Discounted hotel rates at Radisson Hotel Group branded properties worldwide
  • Parental Leave Program (Full-Time Option)
  • 401K with 100% match up to 3% (Full-Time option)
  • Medical/Dental/Vision  (Full-Time option)

Top Reasons to Work With GHG

Options

Sorry the Share function is not working properly at this moment. Please refresh the page and try again later.
Share on your newsfeed